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2006
Espinoza, E., Martinez, G., Frerichs, J. G., & Scheper, T. (2006). Cell cluster segmentation based on global and local thresholding for in-situ microscopy. In 2006 3rd IEEE International Symposium on Biomedical Imaging: From Nano to Macro (S. 542-545). (International Symposium on Biomedical Imaging). https://doi.org/10.1109/ISBI.2006.1624973
Friehs, K., Hitzmann, B., & Scheper, T. (2006). Prozessanalytik. In Angewandte Mikrobiologie https://doi.org/10.1007/3-540-29456-2_15
Haque, M. M., Muneer, M., & Bahnemann, D. W. (2006). Semiconductor-mediated photocatalyzed degradation of a herbicide derivative, chlorotoluron, in aqueous suspensions. Environmental Science and Technology. https://doi.org/10.1021/es060051h
Harkensee, D., Beutel, S., Young, M., & Ulber, R. (2006). Development of a fast spectroscopic enzyme assay for on-site measurement of total polyphenol content in grapes and wine. Analytical and Bioanalytical Chemistry. https://doi.org/10.1007/s00216-005-0223-2
Harkensee, D., Scheper, T., Reif, O. W., & Ulber, R. (2006). Screening von Enzymreaktionen in Membranfestbettreaktoren im μL‐Maßstab. Chemie Ingenieur Technik, 78(9). https://doi.org/10.1002/cite.200650418
Hitzmann, B., Repenning, C., Scheper, T., & Reck, M. (2006). New Analysis for a Robust Quantification of Microarray Data. Chemie Ingenieur Technik, 78(9). https://doi.org/10.1002/cite.200650487
Hollas, M., Jallerat, E., Pflanz, K., Praulich, I., Walter, J., Stahl, F., & Scheper, T. (2006). New 3D black substrate for protein microarrays with improved dynamic range. DESALINATION, 199(1-3), 230-231. https://doi.org/10.1016/j.desal.2006.03.055
Hug, S. J., & Bahnemann, D. (2006). Infrared spectra of oxalate, malonate and succinate adsorbed on the aqueous surface of rutile, anatase and lepidocrocite measured with in situ ATR-FTIR. Journal of Electron Spectroscopy and Related Phenomena. https://doi.org/10.1016/j.elspec.2005.05.006
Kamnerdpetch, C., Weiss, M., Kasper, C., & Scheper, T. (2006). An improvement of potato pulp protein hydrolyzation process by the combination of protease enzyme systems. Enzyme and microbial technology, 40(4), 508-514. https://doi.org/10.1016/j.enzmictec.2006.05.006
Knüttel, T., Meyer, H., & Scheper, T. (2006). The application of two-dimensional fluorescence spectroscopy for the on-line evaluation of modified enzymatic enantioselectivities in organic solvents by forming substrate salts. Enzyme and microbial technology, 39(4), 607-611. https://doi.org/10.1016/j.enzmictec.2005.11.026
